The Healthiest Drink On
The Go, Now Comes in the Healthiest, Single Serve Tetra Pak
Go Go Juice Is The World's #1
Antioxidant Drink!
Go-Go Juice is scientifically developed
to give you not only the highest antioxidant benefits, but the most important
bio-active ingredients for superior health.
Physicians suggest that eating a
diet high in fruits and vegetables (mainly because of their antioxidant
levels) will help prevent many diseases and also promote good health. We
recognize the importance of eating 5 servings of fruits and vegetables
a day, but know this can be very challenging. Go-Go Juice is a one-of-a-kind
formulation featuring mangosteen, noni, acai, goji and much more, utilizing
all the health-giving benefits of each of these fruits. The result is a
remarkably delicious beverage that brings a wealth of incredible health
benefits.
Simply by drinking 1 serving of
Go-Go Juice each day, you can help fulfill your daily antioxidant needs
and provide other health needs as well. No other product in the world compares
to our synergistic proprietary blend of specialized anti-aging nutrients
in our all-in-one, easy to use, single serve juice. Great tasting and full
of energy in every serving; make Go-Go Juice a part of your daily life.
Please take a moment to review
a list of some of the ingredients in Go-Go Juice using the chart below...
 Acai
Berry (Euterpe Oleracea): Acai is a dense source of particular class
of flavonoids called anthocyanins (red-blue phenols with potent antioxidant
properties). Anthocyanins are a group of phytochemicals in red wine thought
to contribute to the French paradox, i.e. France has one of the lowest
incidences of heart disease of any westernized society despite a prevalence
of smoking and a diet high in saturated fat and cholesterol. Acai pulp
contains 10-30 times the anthocyanins of red wine per equal volume. The
primary anthocyanin in Acai is cyanidin-3 glucoside, Cyanidin-3- glucoside
has been found to be 3.5 times stronger than Trolox (vitamin E analogue)
and the predominate anthocyanin found in red wine (nalvadin-3-glucoside)
in an ORAC analysis (measure of antioxidant capacity). Anthocyanins have
been found to exhibit numerous potential therapeutic effects including
treatment of diabetic retinopathy and fibrocystic disease of the breast
in human. Other potential physiological effects of anthocyanins include
radiation ¬protective, chemopratective, vasoprotective and anti-inflammatory
agents. The fatty acid ratio of Acai resembles that of olive oil, which
is thought to be a contributing factor to the low incidence of heart disease
in Mediterranean populations. 60% Oleic (Omega 9) a monounsaturated, essential
fatty acid, helps lower LDL (harmful cholesterol) while maintaining HDL,
(beneficial cholesterol) levels. 12% Linoleic (Omega 6) a polyunsaturated,
essential fatty acid has been found to lower both LDL and HL levels. Fatty
acids aid in the transport and absorption of fat-soluble vitamins ice.
Vitamins A, E, D, and K. Acai contains valuable phytosterols. Sterols are
components of plant cell membranes providing numerous benefits to the human
body, namely the reduction of blood plasma cholesterol. Sterols are currently
being used to treat symptoms associated with BP. |
 Aloe
Vera (Aloe Barbadensis): Derived from the leaves of the plant. Topical
administration of aloe vera gel is generally safe. Limited studies have
demonstrated possible efficacy in reducing ulcerative colitis and in glycemic
control in diabetic patients. Aloe vera gel should not be confused with
aloe juice or aloe latex, both of which contain anthraquinone, a cathartic
laxative. |
 Apple
Polyphenols: Polyphenols extracted from apples could increase muscle
power and reduce fat in and around organs in the human body, according
to the results of joint research conducted by Asahi Breweries, Ltd. and
Nippon Sport Science University graduate school. Asahi Breweries researchers
and Hiroyuki Nakajima, professor of the NSSU graduate school, fed rats
with food that contained 5 percent apple polyphenols, and compared them
after three weeks with rats that were fed ordinary food. The results showed
that rats fed with food containing apple polyphenols gained 16 percent
more muscle strength and lost 27 percent of organ fat when compared with
those that ate ordinary food. |
 Aronia
Juice: Aronia juice has the highest known ORAC (Oxygen Radical Absorbance
Capacity) value of all the juices, far surpassing blueberry and pomegranate,
making it one of the most powerful antioxidants. ORAC is one of several
tests available for measuring antioxidant activity. The Aronia berry has
all of the healthy attributes of the cranberry, but also contains five
to ten times the amount of anthocyanins and polyphenols of a cranberry.
Anthocyanins are known for their link to a multitude of health benefits
including antioxidant, anti-inflammatory, antiviral, antibacterial andanticarcinogenic
activity. |
 Bilberry
Fruit (Vaccinium Myrtillus): Bilberries are high in flavonoids, which
have antioxidant and disease-fighting properties and they help cells in
the body resist and repair damage. The bilberry flavonoids are called anthocyanosides,
which were found to be the main active ingredients. Anthocyanosides can
increase circulation in the blood vessels in the eyes, and help these blood
vessels repair and protect themselves. Specifically, research has shown
that anthocyanosides help stabilize and protect a protein called collagen,
which is a basic building block of veins, arteries, capillaries, and connective
tissue. 13 Apple Polyphenols: Polyphenols extracted from apples could increase
muscle power and reduce fat in and around organs in the human body, according
to the results of joint research conducted by Asahi Breweries, Ltd. and
Nippon Sport Science University graduate school. |
 Wild
Blueberry (Vaccinium Spp.): Blueberries have very high levels of antioxidants
and other healthy components that help the body to resist infection and
disease. These health benefits have increased demand for blueberries.15
Bilberry, blueberry’s European cousin, is used primarily for maintaining
blood vessels, particularly those in the eyes.16 Hawaiian Noni (Morinda
Citrifolia): Derived from the fruit, leaves, and roots of the tree. Noni
is a traditional Polynesian remedy for a variety of conditions including
cancer, hypertension, and diabetes. Due to the high sugar content in the
fruit juice, diabetics should use noni juice with caution. |
 Cherry:
Antioxidants found in Tart Cherries, the same chemicals that give tart
cherries their color, may relieve pain better than aspirin and ibuprofen.
Cherries may provide antioxidant protection comparable to commercially
available supplements, such as vitamin E and vitamin C. |
 True
Goji (Lycium Barbarum): Derived from the fruit of the plant, although
the leaves may also be consumed as food. Traditionally it has been used
to treat inflammation, skin irritation, nose bleeds, aches, pains and as
a sedative. It is also commonly used with other botanicals in Chinese medicine
for poor vision, anemia, and cough. A polysaccharide isolated from lycium
has been shown to have anti-tumorgenesis and immune enhancing properties
in vitro. It also has radiosensitizing effects in mice. A human trial has
suggested that lycium may be useful as an adjuvant treatment in some cancers.
An in-vitro study of lycium suggests that it may also have hepatoprotective
activity. |
 White
Grape: The most intestines-friendly fruit, especially if you are suffering
from a diarrhea illness, is white grapes since they contain equal amounts
of fructose and glucose. The high glucose content helps all the fructose
be absorbed so little is left over to ferment into intestinal gas. And,
white grape juice contains no sorbitol. |
 Red/Purple
Grape: Red grape juice provides the same heart-healthy antioxidants
as red wine and is just as effective in reducing heart disease.20 One of
the most studied antioxidants is resveratrol. Antioxidants, like resveratrol,
are beneficial in preventing harmful elements in the body from attacking
healthy cells.21 Studies show that resveratrol has blood-thinning properties.
By keeping individual blood cells (platelets) from sticking to each other,
resveratrol can limit the formation of blood clots. Other health benefits
of resveratrol is its ability to limit the oxidation of low-density lipoprotein
(LDL) cholesterol and its ability to regulate nitric oxide. Nitric oxide
is a gas that enables smooth muscles to relax. This relaxation of the smooth
muscle also occurs in the walls of the blood vessels and allows blood to
flow smoothly through the vessel. |
 Mangosteen
(Garcinia Mangostana L.): Mangosteen is a plant native to Southeast Asia.
The fruits are used in traditional medicine to treat skin infections, wounds,
and diarrhea. Recent studies have revealed that xanthones from the fruit
hulls exhibit antibacterial, antifungal, and anti-inflammatory properties.
Alpha-mangostin, a xanthone, inhibited growth of human leukemia HL60 cells,
reduced the synthesis of prostaglandins, and prevented oxidative damage
of LDL in vitro. There is also preliminary evidence that alpha- and gamma-mangostins
act as histamine and serotonin receptor blockers, and also inhibit HIV-1
protease. Garcinone E, another xanthone, exerts cytotoxic effects against
human hepatocellular carcinoma cells. Extract from the pericarp of mangosteen
has antiproliferative, antioxidative, and apoptotic effects against human
breast cancer SKBR3 cells. There is no data from clinical trials to verify
these effects in humans. No adverse effects have been reported with the
use of mangosteen. |
 Hawaiian
Noni (Morinda Citrifolia): Derived from the fruit, leaves, and roots
of the tree. Noni is a traditional Polynesian remedy for a variety of conditions
including cancer, hypertension, and diabetes. Several polysaccharides,
anthraquinones, and alkaloids are thought responsible for its activity.
Animal studies show antitumor and immunomodulatory activity of noni juice
extracts. University of Hawaii is conducting an NIH funded phase I study
of noni in cancer patients. |
 Pomegranate
(Punica Granatum L): Pomegranate provides minerals to the liver and assimilates
vitamin A from your food intake. This fruit increases resistance to tuberculosis,
relieves hypertension, mental tension, and hysteria. It also tones the
heart, liver, and kidneys. Using Pomegranate in the powder form can be
used to treat diarrhea and nosebleeds. The juice is excellent for digestive
disorders. The leaves of the Pomegranate fruit can be used on wounds and
cuts, and the rind is used as a toothpaste or gum powder. Pomegranate juice
is thought to provide natural anti-viral, anti-fungal, and anti-bacterial
benefits. 5 Selenium: Selenium acts as an antioxidant and regulates thyroid
hormone action and the reduction of vitamin C. Recent data from four clinical
trials suggests that selenium may prevent gastrointestinal cancer. |
 Reishi
Mushroom (Ganoderma Lucidum): Derived from the cap and stem of the
mushroom. It is used primarily as an immune stimulant by patients with
HIV or cancer. 8 Reishi contains several chemical constituents, including
sterols, coumarin, mannitol, polysaccharides, and triterpenoids called
ganoderic acids. Ganoderic acids may lower blood pressure as well as decrease
low density lipoprotein (LDL) and triglyceride levels. These specific triterpenoids
also help reduce blood platelets from sticking together—an important factor
in lowering the risk for coronary artery disease. Reishi is beneficial
to the joints, increases vital energy, strengthens tendons and bones, and
is good for the complexion. |
 Seabuckthorn:
Seabuckthorn has been reported to contain more than 190 compounds in the
seeds, pulp, fruit and juice. These compounds include fat soluble vitamins
(A, K, E), 22 fatty acids, 42 lipids, organic acids, amino acids, carbohydrates,
vitamins C, B1, B2, folic acid, tocopherols and flavanoids, phenols, terpenes
and tannins. It also contains 20 mineral elements. Many of the substances
that area found in seabuckthorn are known to have beneficial effects on
health. Seabuckthorn contains vitamins A, C and E, with the pulp and fruit
being especially high in vitamin C. Antioxidant phytochemicals in seabuckthorn
include terpenes (carotenoids), phenols flavonoids) and organic acids.
Yang Cunshe presents a clinical study which seems to support the beneficial
effects of seabuckthorn in decreasing total cholesterol and triglycerides
and by increasing HDL. |
 Shiitake
Mushroom (Lentinula Edodes): The entire mushroom may be consumed. It
is a culinary staple in many Asian cultures. As dietary supplement, Shiitake
mushroom is frequently used for cancer prevention and treatment. Lentinan,
a polysaccharide, is believed to the active component and has been studied
for its anticancer effects on colon cancer, prostate cancer, and leukemia. |
 Green
Tea Extract (Camellia Sinensis): Derived from the leaf of the plant.
Patients use this as a dietary beverage and to prevent and treat cancer,
hyperlipidemia, hypertension, and atherosclerosis. The principal active
constituent in green tea is epigallocatechin-3-gallate (EGCG). Green tea
polyphenols may reduce risk of prostate, breast, esophageal, lung, skin,
pancreatic, and bladder cancers and oral leukoplakia. EGCG has been shown
to modulate vascular endothelial growth factor (VEGF) leading to apoptosis
in leukemic cells. Theaflavin-enriched green tea extract can be used to
lower low-density lipoprotein cholesterol (LDL-C). Regular consumption
of green tea may reduce the risk of hypertension. |
 White
Tea: White tea refers to a specific form of tea in which the leaves
and buds are simply steamed and dried. In this sense, white tea represents
the least processed form of tea, since green, oolong and black teas undergo
withering before various degrees of oxidation. White tea also contains
a higher proportion of buds, which are covered with fine silvery hairs
that impart a light white/grey color to the tea. White tea brews to a pale
yellow/light red color, and has a slightly sweet flavor with no grassy
undertones sometimes associated with green tea. Researchers at the LPI
tested four types of white tea for their ability to inhibit mutations in
bacteria, and subsequently examined the protective properties in a rat
colon cancer model. In the former studies using bacteria, white teas were
generally more effective than green tea in inhibiting mutagenicity (mutagenicity
is a result of unrepaired/misrepaired DNA damage and an early step in the
process leading to cancer). White teas contained many of the expected polyphenols,
some of which were present at higher concentrations than in green tea brewed
under the same conditions. Other constituents, such as caffeine, also were
present at higher levels in white tea. |
Loaded With Healthy Bio-Active
Extracts
Go-Go Juice Is More Than Just
Juice
Superior Protection Daily
Mangosteen - Called the"Queen
of Fruits", Mangosteen contains high levels of Antioxidants and Bio-Active
Xanthones
True Goji - Contains a high
level and unique spectrum of perfectly balanced and fully active Antioxidants
and Bio-Active "Master Molecule" Polysaccharides.
Hawaiian Noni - Hawaii's
exotic "Treasured Fruit" contains high levels of Anthioxidants and Bio-Active
Xeronine and Proxeronine.
Acai Berry - This "Miracle
Jungle Berry" contains high levels of Antioxidants, Omega-3, Omega-6, Essential
Fatty Acids, Vitamin A, Vitamin C, 12 Bio-Active Polyphenols and countless
Phytonutrients.
Pomegranate -Called "The
Fruit of Immortality" by the Egyptians. Contains High levels fo Antioxidants,
Ellagic Acid and Bio-Active Polyphenols.
Seabuckthorn - Known as the
"Ancient Food of the East," this nutrient rich food contains more than
190 compounds including 42 lipids, 22 fatty acids, organic acids, amino
acids, flavonoids, phenols, terpenes and tannins.
Black Chokeberry - Called
"Aronia Juice". Contains one of the highest levels of Anthocyanins and
flavonoids. Aronia Juice Bio-Actives are over 5 times greater than those
found in cranberries.
Reishi and Shiitake Mushrooms
- Called "Miracle Mushrooms", helps the body remove the build-up of toxins
and allows the body's natural immune system to strengthen itself.
Green Tea and White Tea Extracts
- Two of the strongest teas contain superior antioxidant levels and Bio-Active
EGCG (Epigallocatechin-3-Gallate) polyphenol levels with greater Antioxidant
Protection than Vitamin C & E.
People all over are experiencing
the difference.
If there is one drink you reach
for,
it should be Go-Go Juice
Loaded with superior whole fruits
and extracts
Loaded with trace minerals - plus
much more
Convenient, Just Open and Drink!
No Mess, No Spills
Take Them On-The-Go!
Incredible Value
No Juice Oxidation
Always Potent, Always Fresh
Great Tasting
Formulated for energy, longevity,
immune and cardiovascular support*
Go-Go Juice is scientifically developed
to give you not only the highest antioxidant benefits, but the most important
Bio-Active ingredients for superior health... Enjoy!! Guaranteed purity
and potency.
Scientists are learning how many
of our Go-Go Juice ingredients may:
Fight free radicals (protects you
from aging)*
Support immune system*
Support circulatory system*
Support digestion*
Provide natural energy*
Support anti-inflammatory activity*
Support healthy skin*
Support healthy cholesterol levels*
Plus much, much more!
Drink Go-Go Juice Because Your
Life Is Worth It!
Go-Go Juice has been tested to have one of the
highest ORAC (Oxygen Radical Absorbance Capacity)
antioxidant levels per daily serving.
Buy
Go Go Juice
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Go-Go Juice is truly our miracle juice. My blood
pressure and cholesterol were a little high. I started on the gogo juice
and within 2 months all my vitals where back to normal. Also, I played
alot of sports in high school and college and have had problems with ankle
swelling and discomfort. The Go-Go juice has aliveated this problem.
Go-Go Juice has also allowed me a true weekly residule
income which keeps getting larger and larger when the check arrives every
monday in our mailbox. What an awesome opportunity!
Thank you Go-Go for Life for making my life healthier,
wealthier and allowing me to help so many other wonderful people. To continued
success!
God Bless, Gerry R
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My Name is Bruce and I live in Boca Raton, Florida.
I have been a highly successful soundmixer of films and commercials for
many years but in the late 90's due to a catostrophic illness I had to
retire from my carreer and focus on just being able to stay alive one day
at a time. Some may think this as a curse but, I have had the opportunity
to meet many positive thinkers in my journey and was guided to alternatives
for my health.
I have learned the power of antioxidants many years ago
but never have I come across something as impactful as Go-Go Juice. All
the nutrients I could possible need in a single 4 oz serving of juice (and
it tastes great!!!) When I first heard that Go-Go Juice was being launched,
I was on my way to Hawaii so I called the company and had them 2nd day
air a few cases to me in Hawaii. Boy, was I glad when it arrived and I
started taking it and introducing it to others. In Kuwaii and Maui and
everyone wanted Go-Go Juice. I would have introduced it to the Big Island
as well but I ran out of juice because it was so popular.
After signing a few people up from the states that I met
there, with the incredible help of my sponsor in Go-Go For Life, I left
for Thailand and was gone for over 3 more months. Because I was with no
juice my physical condition had deteriorated while I was away. My balance
was really off and I was very weak. My immune system also was in distress.
As soon as I got home I started taking the Go-Go juice that had been already
shipped for me I drank 2 a day and my strength in my legs, my balance,
endurance and my immune system all improved greatly. I am so grateful that
Mr Dave McCabe created this fantastic juice.
When I returned I glanced at my organization and it had
grown from 5 people to over 100 in Dec. and today its close to 300. All
because of 2 teaching 2. Ever so grateful...
Bruce G
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GREAT report. Cholesterol is DOWN dramatically to
164 - HDL 80 LDL 84 That Go-Go Juice is truly amazing. Thank you so much.
Bobbe
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I started Go-Go Juice for life about 5 months ago
because I am diabetic, have high Cholesterol and high triglycerides.
I went to my doctor about 2 months ago and here are the results.
My Ac1 level for diabetics was in the normal range 5.4 (was 6.7)
My Cholesterol is now 174 (was 237) and my Triglycerides were down by 200
points. My doctor was amazed. I have now cut out one medication
completely and am trying to cut down on the mediforma. I am sold
on Go-Go Juice for life and am reaping the many benefits.
Thank you so much,
Nancy S.
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My name is Julie. I raise top quality Persians and
am a distributor with Go-Go For Life. I delivered a kitten that was a large
baby and had to be pulled out cause she was backwards. She stopped breathing
before she got out. I did manage to resescitate her but she ended up with
a bit of fluid in her lungs and was very weak.I couldn't get her to come
around and I could hear congestion setting into her lungs. I started her
on the Go-Go juice and within 2 days her breathing became normal. By 2
weeks you would have never known there was a problem. I have attached a
2 week old picture. She is now almost 6 months old and has a immune system
like a horse.
I personally had some very bad health issues. My blood
pressure was off the charts as well as my cholesterol. I had an enlarged
liver and IBS . I started on the go go and within 3 months all my vitals
where normal including my liver. Upon my last check up a month ago they
said my liver was that of a child again. The best part is I take NO MEDICATION
NOW. Go-Go Juice has allowed me to be drug free and in better shape than
I've ever been in. I also now sleep soundly which has been life-long problem.
Thanks Go-Go For Life for making my life a better place!
God Bless,
Julie B.
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My husband and I were introduced to Go-Go Juice last
October from Nancy S. while on a Mexican cruise. It peeked my interest
because it was a healthy drink with ingredients I was familiar with.
Since we both of our families have medical issues, we try to do what we
can to prevent any problems and live a healthy life. We immediately
started the Go-Go Juice and are hooked. We don't go a day without
it.
I was high risk for upper respiratory infections each
winter. This winter I did not get my usual infection and in fact,
have not been sick since I started on the juice. I am also an allergy
sufferer, or should I say was. I also have not been consumed with
any discomfort this year from allergies, something I am still amazed at.
The allergies also caused dry skin and irritations. I have none!
I feel so great, have so much energy and am getting healthier.
I have not had my annual lab tests but am anxious to see the results.
I have even been asked if I have had a face lift. How funny is that?
Cheri T.
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I am writing this letter to express my experience
with your products, specifically Go-Go Juice and Go-Go Tea. I was
diagnosed with stenosis (the closing of the spinal cord canal putting pressure
on various nerves) in January 2006. I could barely walk let alone exercise.
I went to Doctors, Chiropractors, and Pain Centers. No relief, Steroids
worked for a week, Celebrex worked but my heart condition makes it
to dangerous to take, 2 advil every 12 hours worked but I had complications
with my stomach.
Bruce one of my best friends, told me about go go juice.
I always saw him taking the small GOGO container. He told me about it.
Skeptical as I am I didn’t take him serious. He brought a case to my office
and said here, this has anti inflammatory juices in it. I drank 1 a day
and the pain WAS CUT IN HALF. I started taking one in the AM and one in
the PM. and I am happy to report that I have had no pain for 3 months,
even after my 4 workouts a week! I know the GOGO products work.
Sometimes I travel or run out (I give away a lot of my supply) and the
pain comes back with a vengeance, As soon as I start taking the tea or
the juice, the pain disappears!
John F.
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